Region: Martinborough, New Zealand
Varietal: 100% Pinot Gris
Tasting Notes: Lovely colour showing gold with just the slightest pinky orange tinge coming as a result of the skin contact during production. Like a decadent pear tart has been pulled from the oven! There’s a candied pear and kinda spiced brioche vibe here with some apricot wafting on by too. All very aromatic and heady. Flavours are embedded deep within the texture, slipping and sliding, sumptuous and luscious, but not sweet, but also not dry.