Region: Coonawarra, Australia
Varietal: 100% Cabernet Sauvignon
Tasting Notes: Deep ruby red colour. Blackcurrant and raspberry aromas with lifted mint characters. The small amount of oak maturation lends subtle notes of toast and sweet spice to the fruit aromas. The intense palate of dark berries, plum and hints of mulberry characters are complemented with the classic Coonawarra mint.
Certified sustainable wine by Entwine Australia.