Region : Duoro, Portugal
Varietal : 35% Touriga Franca, 28% Touriga Nacional, 18% Tinta Barroca, 12% Tinta Roriz, 2% Old Vines & 5% Others
Tasting Notes : The incredibly small yields at Malvedos produced very concentrated, pretty wine with notes of plum, rhubarb and almond. It’s elegant and aromatic, a sweet and gentle Port.
Graham’s 1998 Malvedos Vintage Port pairs wonderfully with chocolate desserts, such as chocolate mousse, creamy blue cheeses like Stilton or Roquefort.
Decant before serving as Graham’s 1998 is bottled unfiltered. Consume within 2 weeks after opening.