Region: Douro, Portugal
Varietal: Blend of Gouveio, Malvasia Fina, Rabigato, Viosinho & Moscatel
Tasting Notes: The Fine White is a slightly sweeter blend than the Extra Dry. This is achieved by fermenting the grape must for a slightly shorter time to preserve the natural sugars in the fruit, which give the Fine White its flavours of honey and nectar and its slightly richer amber hue. It has sweet citrus characteristics and maintains a good balance of freshness and delicacy.
Best enjoyed at 6-10°C.